1-800-Lucky Menu
1-800-Lucky in Miami, FL, is a vibrant Asian fusion spot offering karaoke, bars, and a hipster ambiance. The menu caters to various dietary needs with vegan and vegetarian options. The restaurant stands out for its generous portions, delicious made-to-order dishes, and courteous service. Customers praise the flavorful Jeepney dish and the diverse sushi rolls. The venue features live music, DJ nights, and an outdoor-indoor market vibe with street art. While some find the prices slightly high, the overall experience and quality of food receive positive feedback. Whether enjoying a chill evening with friends or looking for a lively bar scene, 1-800-Lucky promises a memorable dining experience.
Ramen
SPICY TANTAN RAMEN
Artisanal noodles with soup made from soy-based sauce, veggie broth, rich sesame paste, spicy chili oil and pepper, flavored minced pork, cashews, scallions and fresh vegetables. (Dish contains cashews, please note if you have a nut allergy).
VEGGIE TANTAN RAMEN
Artisanal noodles with soup made from soy-based sauce, veggie broth, rich sesame paste, spicy chili oil, pepper, tomato and plenty of fresh vegetables. (No meat or seafood in the soup. Noodles contain egg).
SHOYU RAMEN
Artisanal noodles with Japanese Umami (the fifth basic taste) clear soup base of soy sauce and made with best quality ingredients (chicken, fish and vegetable mixed broth), sliced grilled pork, scallions, seasoned bamboo shoots and Japanese parsley.
TOKUSEI SHOYU RAMEN
The authentic Tokyo Shoe Ramen with extra slices of grilled pork and tasty marinated soft boiled egg.
PORK BELLY RICE BOWL
Charred braised pork belly served with bamboo shoots, scallions, arugula mix, spicy mayo and a soft boiled egg over rice.
TANTAN RICE BOWL
Minced pork, lettuce tossed in sesame oil with spicy mayo and sesame chili oil served over rice
KARAAGE RICE BOWL
JFC Karaage, arugula mix, and a soft boiled egg served with spicy mayo over rice.
KIMCHI RICE BOWL
Kimchi and arugula mix with spicy sesame chili oil and hand pickled ginger served over rice
Gohan Rice Bowls
Sandos
PORK BELLY SANDO
Charred braised pork belly with arugula sesame slaw on Shokupan (Japanese milk bread)
KARAAGE SANDO
Our Japanese fried chicken thigh with arugula sesame slaw topped with sliced jalapenĚo and spicy mayo on Shokupan (Japanese milk bread)
PONZU EDAMAME
Edamame tossed in a black truffle ponzu sauce.
JFC KARAAGE
Ginger and garlic marinated Japanese fried chicken thigh served with spicy mayo.
